The inside lounge area seats 14 at the bar and another 18 on sofas and ottomans. A nearby table for eight can be separated from the restaurant with drapes for private dining.
For larger meetings or events, a 380-square-foot private dining room seats 32 and is equipped with a projector and screen, wireless Internet, microphone, and dedicated controls for lighting and sound. Adjacent to the room is a 2,300-square-foot patio, which seats 72 at two-top tables, in lounge chairs, and at the bar. In addition to a 16-seat communal table, the patio is outfitted with three flat-screen TVs and ceiling fans, and heaters are available on request.
The decor incorporates natural elements such as cork flooring, concrete bars, and dark wood tables and accents. In addition to sushi, the restaurant specializes in food prepared on a robata grill, a Japanese grill that heats up to 1,000 degrees.