Anne E. StewartEvent Design & DecorSupper Club Brings Dinner and Dancing to the DistrictJune 7, 2007Food TrendsThird Westin Opens in Central WashingtonMay 31, 2007Venues & DestinationsRenaissance Opens on M StreetMay 25, 2007Food TrendsA Timely EventFine watches and a worthy charity brought V.I.P.s from the watch industry out to the new cutting-edge Swiss embassy.May 25, 2007BizBash ListsCafé Saint-Ex Alum Opens Georgetown RestoMay 25, 2007Event Design & DecorKimpton to Open New Alexandria HotelMay 24, 2007New YorkGlass and Steel Atrium on Tap for SmithsonianMay 24, 2007Social EventsShakespeare Company Broadens Its Penn Quarter SpacesMay 24, 2007Event Design & DecorBlack, White, and Red All OverFilm noir inspired the decor for the Phillips Collection's second annual gala.May 24, 2007Venues & DestinationsThe Morning-After PollPolitical pundit John McLaughlin's annual brunch at the Hay-Adams Hotel offered guests one last opportunity to gab it up after the White House Correspondents Association dinner.May 22, 2007Page 1 of 3Next PageTop StoriesFood TrendsHow Planners Can Handle Hyperspecific Attendee Dietary RequestsPlanners are used to addressing a variety of F&B needs, but some attendees’ expectations stretch the limits. Here’s some advice.GlobalWhat's New in Event Venues: Hurricane Season's Impact on Tourism, the World's First 3D-Printed Hotel, and MoreIndustry InsidersTucson, Arizona's Oldest City, Continues to EvolveEvent Production & FabricationThis 'Sleepy Hollow' Multisensory Experience Brings Pumpkin Patches and Fall Folklore to the Heart of NYCEvent Design & DecorThis Elegant 'Real Housewives' Event Used Over 2,200 Apples as Decor
