Lemon curd tartlets topped with candied confection flowers, by Sweet Hospitality Group in New York
Photo: Carolyn Curtis/BizBash & Andrew Martin for BizBash
Boozy Jell-O shots: margarita; Tom Collins with a maraschino cherry and candied ginger; and John Daly, topped with lemon zest and slice, by Word of Mouth Catering in Austin, Texas