On May 13, a promotional event for Ketel One vodka took place at New York's Sir 37. To let guests experience the brand's classic and flavored varieties, a tasting bar was stocked with sample pours. Ketel One's national mixologist, Ricky Gomez, led attendees through the taste test.
Casual snacks accompanied the free-flowing Pepsi. At a nacho bar, guests could top corn tortilla chips with pico de gallo and cilantro.
In late April, the Brookfield Zoo outside of Chicago hosted its annual fund-raising gala. The event featured animal-theme decor from the Flower Firm, including a bar with leopard spots and eyes.
Instead of a traditional plated dinner, V.I.P. guests got an entirely different experience: an interactive experience from food artist Jennifer Rubell. Hands appeared through holes in the table, serving guests one morsel at a time.
