New York’s Elegant Affairs Caterers created a dish of Pop Tart lollipops available in flavors like apple cinnamon, strawberry, and s'mores.
Photo: Courtesy of Elegant Affairs
People's Pops served custom sparkling wine popsicle cocktails in custom wine glasses.
Photo: Owen Kolasinski/BFA.com
In June, Patina Catering catered the opening of Skyspace Los Angeles, the observation deck that also includes a glass slide 1,000 feet above the city. As part of an elaborate catering offering, Patina served late-night hors d'oeuvres that were passed as the party came to a close. The grab-and-go boxes featured cheddar beef sliders on mini sesame buns, crispy tater tots, and mini milkshakes.
Photo: Christopher Todd Studios
In June, Lancôme hosted an artful party to launch its newest products in New York. A unique open tray, oriented vertically, was reminiscent of architecture or candlesticks. It offered bites from Pinch Food Design.
Photo: Taylor McIntyre/BizBash
Single floral stems framed hors d’oeuvres like mango Thai basil summer rolls from Union Square Events at the Robin Hood Foundation gala in New York in May.
Photo: Beth Kormanik/BizBash
