More and more caterers are focusing on sourcing and using seafood that's fished or farmed in environmentally conscious ways, while still creating new, creative items. From sushi “doughnuts” to sesame-seared scallops, here’s a look at some of these fresh, eco-friendly dishes from catering companies around the country.
Photo: Courtesy of Wolfgang Puck Catering
Photo: Courtesy of Wolfgang Puck Catering
Photo: Ren Yagolnitzer
Photo: Ren Yagolnitzer
Photo: Cris Morais
Photo: Courtesy of Luke's Lobster
Photo: Courtesy of Luke's Lobster
Photo: Sam Wells
Photo: Courteys of Abigail Kirsch Catering