
Food offerings in the Magnificent Mile area included a "sushi garden." An assortment of vegetarian and fish-filled sushi was displayed in white shadowboxes filled with wheatgrass.
Photo: Dan Melo/Fab Photo Chicago

The museum's lower level was built out to reflect the Bronzeville neighborhood. Entertainment included a blues performance from Wayne Baker Brooks, and snacks included peach and cherry "pie fries" that combined strips of crust with jars of fruity toppings.
Photo: Dan Melo/Fab Photo Chicago