Southeast Asian or Mediterranean? New American or Indian? These considerations are a customary part of planning a menu, and with budgetary concerns at the top of everyone's mind these days, we challenged caterers to present beautiful and affordable three-course meals that reflect a variety of cuisines.
Here is the second of eight internationally inspired menus: An Indian meal priced at $36 per person, from City Catering in Seattle. China and napkins from AA Party Rentals.

Coriander leg of lamb with red lentils, cucumber raita salad, and pomegranate jus
Photo: Lara Ferroni for BizBash

Ras malai, coriander-cinnamon-orange water-infused paneer with henna-style shortbread
Photo: Lara Ferroni for BizBash