From vegan grilled North African-spiced tempeh kebabs to gluten-free waffles topped with maple-pecan coconut milk-based ice cream, these dishes made for guests with specialty diets are sure to leave an impression.
Photo: Courtesy of Leslie Durso
Photo: Courtesy of Stephen Starr Events
Photo: Courtesy of Leslie Durso
Photo: Courtesy of Blue Plate Catering
Photo: Courtesy of Stephen Starr Events
Photo: Courtesy of Puff 'n Stuff Catering
Photo: Alex James Photography
Photo: Courtesy of Stephen Starr Events
Photo: Courtesy of Blue Plate Catering
Photo: Alex James Photography
Photo: Courtesy of Blue Plate Catering
Photo: Alex James Photography