Entrepreneurs and party planners Tommy Pooch, Alan Roth, and Eric Levin have brought a new dining concept to the former Rumi space. The space is actually three venues in one. The first floor houses the noodle shop in front, as well as the bar lounge. The second floor houses the 140-seat O Asian Grill. Seating for 70 overlooks the bar lounge, another area seats 46 guests, and a private room accommodates 25 guests. The newly redecorated Bar Lounge becomes most active late in the evening. Japanese style kushiyaki (skewered grill) is the cuisine, and the space is available for private parties.
Posted 02.07.07
Posted 02.07.07